Montana 1889 Bourbon Whiskey
Montana 1889 Bourbon Whiskey
80 proof
40% ABV
60% Corn, 30% Malted barley, 10% Rye
At least 3 year aged
Montana 1889 Bourbon Whiskey is an ode to the year we entered this great union. Made with 3 grains: Montana-grown malted barley and rye with locally sourced corn. We pride ourselves on using 100% local grain in all of our whiskey’s to stimulate and showcase Montana agriculture. Distilled and aged in Downtown Bozeman in new 53 gallon American Oak Barrels, 1889 embodies notes of vanilla, smoke and malt with a balanced finish.
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Sippin' on History: Meet Our Montana 1889 Bourbon
Let me introduce ya to our pride and joy—the Montana 1889 Bourbon. Our flagship bourbon, crafted with barley straight from our very own farm. It's got sweet and smoky flavors, with a touch of Scotch thanks to our high malted barley content. It's a taste of Montana like no other, and it'll have ya hollerin' for more!
A Taste of Big Sky Country
Local pride, global appeal—perfect for folks near and far. We're mighty proud to support Montana Family Farms & Agriculture, using local grains whenever we can. Just like our roots, we're deeply planted in the heart of Montana.
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FAQs
What spirits do you make in house?
All of the spirits we make are mashed, distilled, hand bottled/labeled/packaged in our distillery in Downtown Bozeman.
What is a Huckleberry?
A high mountain wild blueberry that grows in the high Rocky Mountains of the Northwest (Montana, Idaho, Wyoming, Washington, Oregon, & parts of Canada)... You can’t domesticate them, you have to go out and pick them fresh off the Huckleberry bushes! Don’t forget your bear spray, they are the bears favorite food! They’re in the season mid summer… July-early August.
Do you ship?
Yes! We work with multiple companies that have the licensing to ship across state lines.
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